Tom Sjöstedt, who has been honored with the chef of the year award two times, has been in love with food. We all have heard of people who are so passionate about the work that they end up sacrificing their sleep.
Something similar happened to Tom. Since his childhood, he has been a foodie. He liked exploring food and the tastes of different regions.
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But he didn’t realize that as time passed, his interests would grow stronger. Moreover, we cannot deny the fact that his strong interest in food has made him win such amazing titles and get worldwide recognition.
Tom Sjöstedt is not only a chef but also a connoisseur of taste. We all have heard of amazing chefs like Gordan Ramsay, who has recently reacted to a woman’s food that she made for her boyfriend, and Andreas Caminada, whose restaurant got a two-star award.
Tom’s achievements are no exception. But yes, the most attractive trait about his career is that he is very supportive and like-minded when it comes to the judgment of food.
He has shown us how cooking can also be a playground and how amazing the output can be. Let’s discover some more interesting facts about his journey.
Early Childhood
Tom was born on 5th September 1975 in Stockholm, Sweden. He started his journey at a very young age. If we talk about people who always stood beside him, one name that comes before his parents is his aunt.
She used to take Tom to a golf club. It’s where he started doing his first job. Moreover, his father, Svante Sjöstedt, was a photographer, and his mother, Ann Sjöstedt, was a graphic designer.
If nobody from his family was a chef, then how did he end up choosing cooking as his career?
Well, it’s not an easy job to choose a career and even at such a young age. Tom Sjöstedt proved that all you need is inspiration and dedication.
Furthermore, you don’t need to be a grown-up to decide what you want to do with your life. His childhood daydream has now become his profession and passion.
As far as his schooling information is concerned, he hasn’t disclosed anything about it. In most of his interviews, Tom has only revealed his interesting childhood stories about his love for food and cooking.
While he chose cooking as his medium of expression, his sister chose writing. Just like his brother, she has also been awarded. The best crime writer of the year is what marks her capability.
Additional Info
| Name | Tom Sjöstedt |
| Real Name | Tom Sjöstedt |
| His Nickname | He doesn’t Have a Nickname |
| Celebrity Name | Same as His Real Name |
| Profession | Swedish Chef |
| Famous For | For Being the Swedish Chef of the Year in 2008 and 2013 |
| Age | 47 Years Old |
| Height | Not Known |
| Weight | Not Known |
| Hair Color | Dark Brown |
| Eye Color | Blue |
| Father | Svante Sjöstedt |
| Mother | Ann Sjöstedt |
| Father’s Career Details | Swedish Photograph |
| Mother’s Career Details | Swedish Graphic Designer |
| Siblings | Sister |
| Her Profession | Crime Novel Writer |
| Marital Status | Married |
| Spouse | Maria Lindqvist |
| Children | No Information Available |
His Career & Achievements
Tom’s career is glamorous, happy, and tasty. After he quit his job at the golf club, Tom joined a restaurant, and since then, he has been a part of that restaurant. The success he is enjoying now has come from the hard work that he had put in before 2008.
Yes, in 2008, all his efforts and experiments paid him off, and Tom won the title of chef of the year.
Furthermore, he then started appearing in various shows and restaurants as a guest chef. Moreover, Tom also got the opportunity to be a part of the jury in a cooking show which included other judges like Melker Andersson, Lisa Forare Winbladn, and Edward Blom.
In 2013, the star again won the chef of the year award. Talking about now, he owns a restaurant and runs it with Daniel Rams.
You know, there may be a thousand amazing chefs, but only a few get the chance to be a judge, and Tom has been successful in achieving that honor and power.
His Cooking art on Instagram
Tom’s Instagram is nothing but a food catalog. He is one of those chefs who gives the audience glimpses of what it actually feels like to be a chef and what happens in the restaurant kitchens.
The art of cooking ends with the art of decoration. Yes, and this art of decoration is something that he has mastered too. All the dishes that you see on his Instagram look like beautiful portraits.
Apart from his work, we also get to see pictures of his sister. Tom and his sister share a strong bond and have always been a partner with each other in their achievements.
Tom is a child lover, and his Instagram is again proof. You can see him enjoying his time with kids and being a kid with them too.
His Net Worth
His net worth is estimated at $5 million. It is not a small amount, but yet he has a long way to go. Thousands of food discoveries are pending. In the near future, we might see him succeeding even more and earning more than this.
Make sure you look at his other sources of income, too, while calculating his net worth. This way, you’ll have a more precise idea about his earnings.
Conclusion
Is Tom the only famous Swedish chef that we should care about? Well, nope! There are other chefs too, who have been taking the art of cooking to the next level.
One trait that is common in all of them is the love for taste and look. We will hardly see any chef who only focuses on the taste. This is perhaps the reason behind their creations being so beautiful. Because there is an effort in it.
As we are talking about food and its versatility, you would love to see one more creator like Tom. This article will tell you everything about him – Markus Aujalay Längd: Bio, Age, Career, Debut, Net Worth & More.
